At Round About Flavours, we are passionate about providing our customers with the highest quality food and service. Our journey began over 33 years ago when our founder, Kean Antonio Andrews, decided to create a Jamaican and Asian fuse style restaurant that would serve delicious meals made from locally sourced ingredients. Today, he conti
At Round About Flavours, we are passionate about providing our customers with the highest quality food and service. Our journey began over 33 years ago when our founder, Kean Antonio Andrews, decided to create a Jamaican and Asian fuse style restaurant that would serve delicious meals made from locally sourced ingredients. Today, he continue to uphold his vision by offering a diverse menu filled with flavourful dishes that are sure to satisfy any and every tats buds.
Our team at Round About Flavours is made up of experienced chefs and friendly staff who are dedicated to creating a welcoming environment for all of our customers. We believe in the power of teamwork and work together to ensure that every dish that leaves our kitchen is nothing short of exceptional.
We believe that the quality of our ingredients is what sets us apart from other restaurants. That's why we source our ingredients from Jamaica, Asia and local farms and markets whenever possible. We are committed to using only the freshest and highest quality ingredients in all of our dishes.